Join Us for IACP TALKS
The International Association of Culinary Professionals (IACP) invites you to join us for the 2025 season of IACP TALKS. Since 2022, these virtual talks feature the incredible talent that make up our IACP culinary community: our members, icons, mentors, sponsors, and of course our celebrated IACP award winners and nominees. Tickets are now FREE for both IACP members and non-members!
Check back often for new events!
Behind the Production of the Popular Today Show Cookbook
Anthony Contrino, Emmy award-winning culinary producer, food stylist, chef, and on-air personality, takes us behind the scenes of the Today Show's new cookbook: Today Loves Food: Recipes from America’s Favorite Kitchen. Discover the creative process behind this iconic project, including recipe testing, styling, and the selection of recipes from fan-favorite guests, chefs, and Today Show hosts.
The presentation will be followed by a lively Q&A with Katie Stilo, Culinary Producer at NBC Today Show.
January 21, 2025 at 12:00 PM ET